Description
Sigmund strain of Kveik yeast (Saccharomyces cerevisiae). Traditionally used in the production of Norwegian Farmhouse Ale yielding spicy orange peel flavor, particularly if underpitched. Apparent Attenuation: 78 - 83%.
ECY43 Северная ферма substitution list
Last updated on 18 сентября 2025 г. 19:48
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