Spice, Herb, or Vegetable Beer (basic recipe)
Recipe Impression
Often called Spice Beer, regardless of whether spices, herbs, or vegetables are used.
An appealing fusion of spices, herbs, or vegetables and beer, but still recognizable as beer. The spices, herbs, or vegetables character should be evident but in balance with the beer, not so forward as to suggest an artificial product.
Related Style: Spice, Herb, or Vegetable Beer
Batch size: 0 L // Brew method: All Grain // Recipe complex rating: ???
Target Statistics
| OG, P | OG, sg | FG, P | FG, sg | ABV, % | IBU | SRM |
|---|---|---|---|---|---|---|
| ??? | ??? | ??? | ??? | ??? | ??? | ??? |
Ingredients
| Grain | % in bulk | Size, kg |
|---|---|---|
|
??? | ||
| Hops | α, % | Size, g | AAU | Add | Boil, min |
|---|---|---|---|---|---|
|
??? | |||||
| Extras | Size, g |
|---|---|
|
None | |
| Yeasts | Packs |
|---|---|
|
??? | |
Recipe description
Last updated on
March 29, 2023, 3:31 p.m.
Discussion
Discussion not started yet, but you can raise a request to start it in Telegram @What2Brew
