Belgian Pale Ale (Basic recipe)

29. März 2023 13:03

A top-fermented, all malt, average strength Belgian ale that is moderately bitter, not dry-hopped, and without strong flavors. The copper-colored beer lacks the aggressive yeast character or sourness of many Belgian beers, but

Присоединиться

Stay updated with our news by following our social media channels



Поддержать проект